Elevate your pasta game with our Wild Mushroom & Truffle Oil Pesto – the perfect choice for savvy foodies seeking a flavourful and convenient pasta experience. This vegan-friendly, no-nasties stir-in pasta sauce is a tasty concoction created in the UK.

A tiny cauldron packed with five different wild mushrooms – chanterelle, porcini, trumpet, shiitake, and chestnut – all elevated by generous amounts of natural black truffle oil - this sauce is a sustainable sensation with hand-selected ingredients from across the world.

Turn your pasta up a notch with our Wild Mushroom & Truffle Oil Pesto, and let the magic unfold in every stir.

- Serving: size: 190g jar = 2 servings

- Directions: Prepare some al dente pasta. Twist lid, stir in, no need to heat up!

- Store at room temperature, in a cool dry place out of direct sunlight.