Korean BBQ Sauce - Soy Garlic from Bombom

Deep, savoury, and endlessly versatile. This flavour brings together subtle notes of sweet Korean pear, roasted garlic, and a rich umami kick from soy sauce. 

It’s the go-to for marinating ribs, but just as delicious on fried chicken, shrimp, wings, or simply drizzled over a bowl of hot rice or grilled vegetables!

A little thinner than your usual barbecue sauce, it spreads easily and coats every bite just right.

Plant-based recipe, made with all-natural ingredients

Soy sauce 40% (Defatted soybean, Wheat, Salt, Koji), Sugar, 
Fructooligosaccaride, Pear puree (Pear, Vitamin C), Garlic 5.95%, Water, 
Onion, Corn starch, Salt, Black pepper powder, Garlic concentrate 0.5%,
Sugar syrup, Xanthan gum